Saturday, November 22, 2008
Saturday, August 23, 2008
Friday, August 22, 2008
Thursday, August 21, 2008
Friday, July 25, 2008
Image DSCF 3807 ISO 100, 1/52, F3.5
Image DSCF 3808 ISO 64, 1/85, F3.5
Sunday, June 22, 2008
After this experience i notice that most firework photograph are long distance. I was attempting too short of a distance. Best is if you can have a spot a little distance away. That will help, in getting the firework bust. and do not zoom.
As you can see i only manage to photograph partial of the firework busts in this firs attempt, I will have to try again as soon as i can.
Oh yes, what exposure setting, Time set it on the maxsimum your camera can go, then you will get the streaks, as for the aparture, set it on the largest. use Tripod, get a distance away, and hit the shuttle button when the firework go off. With SLR, and digital camera lcd screens you cannot view what happening after pressing the shuttle.
Best is allow a salvo to go off and view it on your LCD screen, make what adjustment that is required and then shoot away blind, and hope for the best. Or go to Movie mode, and make a movie out of it. will try that the next time!
Tuesday, May 13, 2008
Monday, April 28, 2008
Thursday, April 24, 2008
Just a instant before I snap the photo, a Ball came out of no where, and the result is the ball seems to bounce off that pile of sand. Bouncing Beach Ball
Image DSCF 1014, ISO 64 Speed 1/240 F5
Couple strolling on the beach, with the back ground of Pulau Tikus (Rat Island) Stroll at Beach
Image DSCF 1017 Iso 64 1/200 F4.5
Same boat at a earlier post just that I frame it differently to create a lonely feeling. Sunken Boat
Image DSCF1036 – Settings ISO64 1/200 F4.5
Image DSCF 1281, ISO 64, 1/56 F3.5
The Fuji S5700/S700, does have the manual controls, though shuttle speed is max out to just 4 seconds, so I have to play around with the ISO settings to get a brighter effect.
Wednesday, April 23, 2008
Ayam Percik, or Percik Style Chicken is BBQ chicken with a spicy sauce, it is usually eaten on its own, and is only fond in Night Markets, however we adapted this dish to "Western" Style with side serving of Fried rice with green peas and eggs, and grilled vegetable and salad.
Image Name DSCF 1593, Iso 800, Speed 1/105, F3.5
Chicken Rice or Nasi Ayam, Usually steam or fried chicken serve with chicken stock flavoured rice, serve with chillies and with a soup. Usually found in coffeeshops or stalls, here adapted to fine dinning as with most hotels as it is a local favorite. Even Mandarin Hotel Singapore, One of the Premier Hotel in South East Asia, is well know for its interpretation for this humble dish.
Image Name DSCF 1673, ISO 400, Speed 1/100, F 3.5
Tuesday, April 22, 2008
Kayak to Rat Island(Pulau Tikus), Tanjung Bungah, Penang
Image DSCF1007, ISO64, Speed 1/240 F4.5